Layered French Crepes Fruit Cake

Layered French Crepes Fruit Cake

 

Layered French Crepes Fruit Cake

Ingredients:

1. Flour 175g
2. Eggs 2
3. Fine sugar 30g
4. Pinch of salt
5. Milk 350cc
6. Unsalted butter 30g

See full recipe on:  cupcakepedia

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